Fiola, which means "little girl, sweetheart", is what I affectionately call my daughter.
The concept of Fiola is that of a modern Italian Trattoria with emphasis on fresh local ingredients from our farms and markets. The menu will change constantly focusing on seasonal ingredients. It will not be fine dining like Maestro, and the setting more casual, beautiful and comfortable.
We are now working on the design of the space at 601 Pennsylvania Avenue NW, and hopefully construction first week of January.
Architects: GrizForm Design Architects (http://www.grizform.com/)
Griz and his team are working hard with us to make the vision come true.
It will be a great and big restaurant with a fantastic bar/lounge area, outdoor seating and a large Private room to hold any party or event.
We are also starting to put the "team" together, let me know if interested in working with us fabio@fiolarestaurant.com
will post some pictures every now and then.
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